Home/Restaurant quality Archives - Page 8 of 8 - Creston Valley Meats

Starting October 1, 2024 due to rising business cost, FOR ALL USDA HARVEST & CUT /WRAP CUSTOMER ONLY, regardless of harvest date all invoices will be bill at new cut up price of $2.20/pound. (THIS IS FOR ALL CUTING AND WRAPPING CUSTOMERS.) Thank-you for the understanding.

CVM Delivery Schedule

Starting October 1, 2024 due to rising business cost, FOR ALL USDA HARVEST & CUT /WRAP CUSTOMER ONLY, regardless of harvest date all invoices will be bill at new cut up price of $2.20/pound. (THIS IS FOR ALL CUTING AND WRAPPING CUSTOMERS.) Thank-you for the understanding.

Showing 85–95 of 95 results

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California

USDA Pork Rib Chops $3.75

$3.75

66 in stock

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California

USDA Pork Salt & Pepper Sausage $7.75 Per Lb sold By Min Of 5 Pounds

$38.75

71 in stock

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California

USDA Pork Salt And Pepper Sausage $7.75 Sold By A Min Of 5 Lb

$38.75

51 in stock

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California

USDA Pork Swiss Sausage $7.75 Per Lb Sold By Min Of 5 Pounds

$38.75

50 in stock

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USDA Pork Tomahawks $12.00 Per Pound

$12.00

13 in stock

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California

USDA Rib Eye Steak $18.50 Per Lb

$18.50

263 in stock

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California

USDA Smoked Pork Belly $10 Per Lb

$10.00

36 in stock

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California

USDA Turkey Bratwurst $7.75 Per Lb Sold By A Min Of 5 Pounds

$38.75

20 in stock

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California

USDA Turkey Leg $4.00

$4.00

4 in stock

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California

USDA Whole Chicken Sold By Pound. Average chicken approx.Wt.4-5/lbs

$6.50

6 in stock

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California

Whole Turkey $6.50 Per Lb

$6.50

1 in stock