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Showing 37–47 of 47 results
Home/Restaurant quality
USDA GROUND LAMB $12.50 PER POUND
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USDA Lamb Leg Roast $10.00 Per Lb sold by 5 lbs min
California
USDA Lamb Neck 7.50 Per lb Sold By 25 Pounds Min
USDA Lamb Salt & Pepper Sausage $14.50 Per Lb Sold By Min Of 5 Pounds
Lamb
USDA Lamb Shoulder Steaks $10.00 Per Lb
USDA Lamb Sirloin Chops $11.00 Per Lb 5 Lbs Min
USDA Whole Duck $8.50 Per Lb
USDA Whole Turkey $6.50 Per Lb (range in size from 14-20lbs
Exotic
Whole Guinea Fowl $6.50/lb
Natural Rabbit
Whole Natural Rabbit $12.00 Per Pound (Human consumption) in special for $8.50/lb
Yak Knuckle Bones for Pets sold by the box approx 10/lbs $6/lb
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