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Starting July 1st, 2023 due to rising business cost, FOR ALL USDA HARVEST & CUT /WRAP CUSTOMER ONLY, regardless of harvest date all invoices will be bill at new cut up price of $2/pound. (THIS IS FOR ALL CUTING AND WRAPPING CUSTOMERS.) Thank-you for the understanding.

CVM Delivery Schedule

Starting July 1st, 2023 due to rising business cost, FOR ALL USDA HARVEST & CUT /WRAP CUSTOMER ONLY, regardless of harvest date all invoices will be bill at new cut up price of $2/pound. (THIS IS FOR ALL CUTING AND WRAPPING CUSTOMERS.) Thank-you for the understanding.

Showing 133–144 of 166 results

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Cutting Forms

Pork Cutting Instructions

in stock

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Home/Restaurant quality

PORK FAT FOR COOKING $2.00 PER POUND

$2.00

197 in stock

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Sausage

PORK FRENCH APPLE SAUSAGE $8.50

$8.50

3 in stock

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Sausage

Pork Garlic Basil $7.75/pound

$7.75

7 in stock

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Sausage

Pork Hot Italian Sausage $7.75 PER POUND

$7.75

61 in stock

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Sausage

Pork Jalapeno Cheddar Sausage $8.50/pound

$8.50

14 in stock

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Sausage

Pork Linguica $7.75 pound

$7.75

22 in stock

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Home/Restaurant quality

Pork Rib Chops $3.75

$3.75

13 in stock

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Sausage

Pork Salt & Pepper Sausage $7.75 per pound

$7.75

93 in stock

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Home/Restaurant quality

PORK SPARERIBS $5.00 PER POUND

$5.00

47 in stock

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Home/Restaurant quality

PORK STEW MEAT $4.00 PER PO

$4.00

24 in stock

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Sausage

Pork Sweet Italian Sausage $7.75 PER POUND

$7.75

22 in stock