Home/Restaurant quality Archives - Creston Valley Meats

Starting October 1, 2024 due to rising business cost, FOR ALL USDA HARVEST & CUT /WRAP CUSTOMER ONLY, regardless of harvest date all invoices will be bill at new cut up price of $2.20/pound. (THIS IS FOR ALL CUTING AND WRAPPING CUSTOMERS.) Thank-you for the understanding.

CVM Delivery Schedule

Starting October 1, 2024 due to rising business cost, FOR ALL USDA HARVEST & CUT /WRAP CUSTOMER ONLY, regardless of harvest date all invoices will be bill at new cut up price of $2.20/pound. (THIS IS FOR ALL CUTING AND WRAPPING CUSTOMERS.) Thank-you for the understanding.

Showing 1–12 of 94 results

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Beef

Beef Bones Assorted $1.00/ per pound sold by the box.

$25.50

19 in stock

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Beef

Beef Cheek Meat $6.41

$6.41

27 in stock

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Beef

Beef Marrow Bones $5.00 Per Lb

15 in stock

Sale!

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Beef

Beef Pelvic Bone $.50 Per Lb

6 in stock

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California

Chicken Feet Sold by Box (40 pounds) $3.00 Lb

$120.00

1 in stock

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California

Chicken Leg $2.50 Per Lb

$2.50

28 in stock

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California

Farm Raised Elk Back Strap Roast $17 Per Pound

$17.00

9 in stock

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Home/Restaurant quality

Goat Bones $1.00 Per lb Sold By Box

$25.00

2 in stock

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Farm Raised Venison

Ground Venison Farm Raised $12.99 Sold By Lb

$12.99

9 in stock

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California

Lamb Greek Sausage $12.50 Per Lb Sold By Min Of 5 Pounds

$62.50

34 in stock

Lamb Neck

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California

Lamb Neck $7.50 Per Lb

$7.50

4 in stock

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California

Lamb Salt & Pepper Sausage $12.50 Sold By Min Of 5 Pounds

$62.50

27 in stock